GRB Ghee is clarified butter, which is usually sprinkled over breads, subzis, cooked rice, sweets, etc., to impart an attractive smell. It is used to make variety of sweets.NUTRITIONAL FACTSEnergy from Fat: 816 kcal Total Fat: 90.7 g Moisture: 0.3 g Saturated Fat: 58.0 g Cholesterol 0.19 gHow to UseGhee is used for cooking, garnishing and making sweets.